From FAO webpage
The High Level Panel of Experts on Food Security and Nutrition (HLPE) was established in 2010 as the science-policy interface of the UN Committee on World Food Security (CFS). The HLPE aims to improve the robustness of policy making by providing independent, evidence-based analysis and advice at the request of CFS.
26/03/2018 – Translations of the 12th HLPE report Nutrition and food systems are now available in all UN official languages!
Please click on the link below to download the document in your preferred language.
